12 Mini Beef and Horseradish Yorkshire Puddings

  • £5.99


Light, mini Yorkshire puddings filled with minced beef and traditional horseradish cream sauce.


Crispy golden miniature Yorkshire puddings, filled with a traditional horseradish crème fraiche sauce, topped with rich minced British beef and onion and sprinkled with fresh parsley.

Very quick and easy to cook and serve for a simple snack, as an appetiser or served with evening nibble.

Pack of 12 (177g)

  Suitable for home freezing.

Ingredient Declaration
Ingredients Beef Mince Filling (Beef Mince (26%), Water, Onion, Tomato Puree, Modified Maize Starch, Beef Bouillon (Water, Beef Stock (Beef Bone, Water), Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat), Rapeseed Oil, Black Pepper), Mini Yorkshire Puddings (WHEAT Flour, Whole EGG, EGG White, Water, Rapeseed Oil, Skimmed MILK Powder, Salt), Horseradish Crème Fraiche (Horseradish Sauce (Horseradish, Water, Vinegar, Rapeseed Oil, Turnip, Glucose Syrup, Sugar, EGG Yolk, Salt, Stabiliser (Xanthan Gum), MUSTARD Flour, Flavourings, Preservative (Sodium Metabisulphite)) (SULPHITES)), Crème Fraiche (MILK), Modified Maize Starch), Parsley Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS.
Allergens Present
Gluten Yes
Milk Yes
Eggs Yes
Mustard Yes
Soya No
Fish No
Sulphites Yes
Check for Suitability
Vegetarians No
Vegans No
Coeliac No
Lactose Intolerants No
Product Information
Storage Keep refrigerated below 5°C. Suitable for home freezing. Freeze as soon as possible after delivery but always by 'use by' date shown. For Use by Date (see front of pack).
Cooking/Serving Instructions To oven cook: Preheat oven 200°C | 180°C Fan | 400°F | Gas Mark 6. Remove carton and plastic tray. Place mini Yorkshires on a baking tray and cook for 6 - 8 minutes from chilled or 10 - 12 minutes from frozen. Ensure food is piping hot before serving. Do not reheat.
Country of Origin Produced in the UK
Shelf Life Chilled: 3 days Frozen: 3 months
Nutritional Data
Per 100g Energy kJ/kcal 928kJ/222kcal, Fat 12.5g, Of which saturates 2.2g, Carbohydrates 18.0g, Of which sugars 2.9g, Fibre 1.2g, Protein 9.6g, Salt 1.5g

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