12 Mini Fish 'n' Mushy Pea Rosti's
- Brands : Frank Dale *FREE DELIVERY* Choose any 6 packs for Free Delivery!
- Product Code: FPONPC064
- Availability: 390
Mini Potato Rosti topped with pea puree and a fillet of battered cod.
Crispy mini potato and Mature Cheddar Cheese Rosti’s topped with a creamy pea puree and a fillet of battered sustainable cod.
These Rosti are very quick and easy to cook and serve for a simple snack, as an appetiser or served with evening nibbles. They are also perfect to serve as an accompaniment to lunch or with a salad.
Pack of 12 (336g)
Suitable for home freezing
|Ingredients||Cod Bite (FISH) (39%) (Cod (FISH), WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Salt, WHEAT Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Yeast, Rapeseed Oil), Potato (20%), Peas (14%), Water, Mature Cheddar Cheese (6%) ((MILK), Natural Colour (Annatto)), Onion, Dehydrated Potato, EGG, Double Cream (MILK), Modified Maize Starch, White Wine Vinegar, Sea Salt, White Pepper, Acidity Regulator (Ascorbic Acid). Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS.|
|Check for Suitability|
|Storage||Keep refrigerated below 5°C. Suitable for home freezing. Freeze as soon as possible after delivery but always by 'use by' date shown. For Use by Date (see front of pack).|
|Cooking/Serving Instructions||To oven cook: Preheat oven 200°C | 180°C Fan | 400°F | Gas Mark 6. Remove carton and plastic tray. Place canapes on a baking tray and cook for 10 - 12 minutes from chilled or 15 - 18 minutes from frozen. Ensure food is piping hot before serving. Do not reheat.|
|Country of Origin||Produced in the UK|
|Shelf Life||Chilled: 3 days Frozen: 3 months|
|Per 100g||Energy kJ/kcal 630kJ/150kcal, Fat 6.4g, Of which saturates 2.0g, Carbohydrates 14.6g, Of which sugars 1.3g, Fibre 1.5g, Protein 7.8g, Salt 1.0g|