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12 Mini Chicken, Leek and Bacon pies

  • £5.99



overview

Mini Shortcrust pastry cases filled with succulent British Creamy Chicken, leek and British bacon pieces topped with crisp light puff pastry lids.



OVERVIEW:

Mini Shortcrust pastry cases filled with succulent British Creamy Chicken, leek and British bacon pieces topped with crisp light puff pastry lids.

Enjoy an evening of comfort and good food, these pies are quick and easy to cook, perfect to have as a gourmet snack, as an appetiser or served with evening nibbles. They are also suited as an accompaniment to lunch or with a salad.


Pack of 12 (2 x 6) (312g)


  Suitable for home freezing

Ingredient Declaration
Ingredients Pastry Case (WHEAT Flour (with Calcium, Iron, Niacin, Thiamine), Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Natural Flavouring, Colour (Carotenes), Acidity Regulators (Citric Acid, Disodium Citrate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids)), Vegetable Shortening (Palm Oil, Rapeseed Oil), Maize Flour, Water, Tomato Paste) Puff Pastry Lid (WHEAT Flour, Margarine (Rapeseed Oil, Palm Oil), Water, Salt, Preservative (Potassium Sorbate), EGG Glaze) Chicken, Bacon & Leek Pie Filling (Chicken (10%), Water, Double Cream (MILK) (6%), Smoked Bacon (6%)(Pork, Water, Salt, Sugar, Antioxidant (Sodium Ascorbate), Acidity Regulator (Citric Acid), Preservative (Sodium Nitrite), Dextrose, Yeast Extract, Ginger, White Pepper, Spice Extract), Leek (3.5%),Water, Onion, White Wine (Grape Juice, Preservatives (Potassium Sorbate)), Modified Maize Starch, Butter (MILK), Whole MILK Powder, Lemon Juice , Medium Fat Hard Italian Cheese (MILK) (Salt, Rennet, Starter Culture), Garlic Puree, Salt, Ground White Pepper). For allergens, including cereals containing gluten, see ingredients in CAPITALS
Allergens Present
Gluten Yes
Milk Yes
Eggs Yes
Mustard No
Soya No
Fish No
Sulphites No
Check for Suitability
Vegetarians No
Vegans No
Coeliac No
Lactose Intolerants No
Product Information
Storage Keep refrigerated below 5°C. Suitable for home freezing. Freeze as soon as possible after delivery but always by 'use by' date shown. For Use by Date (see front of pack).
Cooking/Serving Instructions To oven cook: Preheat oven 200°C | 180°C Fan | 400°F | Gas Mark 6. Remove carton and plastic tray. Place pies in their foils on a baking tray and cook for 10-12 minutes until thoroughly warmed through. Do not reheat. To cook from frozen: Bake as above for 14 minutes.
Country of Origin Produced in the UK
Shelf Life Chilled: 3 days Frozen: 3 months
Nutritional Data
Per 100g Energy kJ/kcal 1594kJ/383kcal, Fat 25.3g, Of which saturates 10.5g, Carbohydrates 29.0g, Of which sugars 1.6g, Fibre 1.1g, Protein 9.2g, Salt 0.50g

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